Saturday, January 26, 2013

Jonny Applesauce

Jonny Applesauce
12 apples, (or pears) peeled, cored, and chopped
3/4 cup water
1/2 cup sugar
2 teaspoons cinnamon

Put apples and water in saucepan and simmer over medium-low heat for 15 minutes. Drain and add sugar and cinnamon and heat, stirring, until sugar melts and apples are soft.
if using pears, omit cinnamon.
remove from heat, and let cool.
Put into food processor and process until a smooth as you want.

And the greatest compliment EVER.... Jonny loves it, both with apples, and with pears :D

1 comment:

  1. Jonny LOVES this! It is the absolute BEST Jonnysauce EVER! :)
    He will eat a pint of it at a time if I let him!
    :)
    Thank you for naming it for him!

    ReplyDelete